Sortie du Vin Primeur

Samedi 22 octobre 2016

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Terre des Anges – Rosé

Blend of Syrah (50%), Grenache noir (40%) and Mourvèdre (10%).
Average yield 42 HL/Ha (2.2 T/acre).

Tasting notes
Colour : The robe is very pale, crystal.
Nose : Intense and complex, offers a blend of fruit, floral and mineral aromas.
Mouth : Airy, a mix of roundness and vivacity with a long mineral and fruity finish.

Pairing :
Aperitive : Californian Maki avocado, shrimp and sesame
Terroir : Bouillabaisse, fish soup.
Gastronomic : Turbot fish roasted with rosemary, artichokes and fried Chanterelle.